I don’t think I’d ever get tired of eating this. It’s that good (Page 2 ) | February 12, 2024
Annonce:
Ingredients:
6 eggs
4 cups cubed bread
2 cups milk
1/2 tsp salt
1 1/2 tsp ground cinnamon
1/4 cup maple syrup
1/4 cup cubed unsalted butter, room temperature
1 cup chopped pecans
For the Topping:
1/2 cup light brown sugar
1 tsp ground cinnamon
Advertisement:
Cheesy Vegetable Bake with Courgettes, Carrots, and Cheddar
Festive Herring Lavash Roll: A Quick, Affordable Christmas Treat!
Life’s leveled up! The hubby and his crew can’t get enough of this meal, so I’m always on backup cooking duty.
How to clean the toilet tank and make it new
HEAVEN IN A BOWL CAKE: A Blissful Creation for Family Delight
ORANGE ICE CREAM
Revive a faded orchid thanks to the florists’ trick: it will bloom again
“I don’t get any respect”: Megan Rapinoe To Leave America After Heavy Criticism
‘The Five’ Breaks Records as the Most-Watched Cable Program
