Pour this peachy ensemble into your prepared baking dish, setting the stage for the next act.
The Enigmatic Second Act – The Topping:
Over medium heat, in a stately saucepan, whisk together the brown sugar, sugar, and nutmeg.
Introduce the butter and water, elevating to a boil, ensuring the sugar dissolves in a sweet embrace.
Remove from heat, patiently awaiting its cue.
The Grand Finale:
Cascading gracefully, pour the liquid topping over the peach mixture.
Embark on a baking journey for 50-55 minutes, donning aluminum foil if needed.
Allow a 15-minute curtain call (cooling time) before indulging.
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I made this recipe for the first time, and my guests couldn’t wait to get seconds
I’ve never seen my guests enjoy a dish as much as they do this one when I serve it at dinner parties
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Goodbye fruit flies, with this natural remedy you will keep them away in an instant
Was there ever anything like this when you were a kid?
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MIX BLEACH AND SALT AND YOU’LL SAVE A LOT OF MONEY AT THE END OF THE MONTH
