Ingredients:
2 cups finely shredded sharp cheddar cheese
1 cup softened cream cheese
1/2 cup mayonnaise
1/4 teaspoon garlic powder
1/4 teaspoon paprika
A pinch of cayenne pepper (optional for a kick)
3/4 to 1 cup toasted and finely chopped pecans
1 cup strawberry preserves
Instructions:
PILLSBURY’S CRESCENT ROLL TACO BAKE
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