Preheat the oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
In a large bowl, mix flour, sugar, baking powder, baking soda, and salt.
In another bowl, combine the beaten egg, orange juice, oil, and zest.
Add wet ingredients to dry, mixing until just combined. Fold in cranberries and walnuts.
Pour batter into the loaf pan, spreading evenly.
For the crumble, combine brown sugar, flour, butter, and cinnamon until crumbly.
Sprinkle crumble over the batter.
Bake for 50-60 minutes, or until a toothpick comes out clean.
Cool in the pan for 10 minutes, then move to a wire rack
BED PILLOWS, HOW TO FRESHEN THEM: THEY ALWAYS DO THIS STEP IN THE LAUNDRY
Regal Pork Chop Recipe
As Sissy Spacek celebrates her 73rd birthday, she knows that her biggest gift in life is the love and support of her one and only, Jack Fisk.
New dessert in 5 minutes: These chocolate bars are so delicious that I make them 3 times a week. No cooking!
Vegetable Beef Soup
Recipe for fluffy Japanese pancakes
