Indulging in a slice of cake is a moment of pure bliss for many. The combination of moist, flavorful cake and delectable toppings can transport us to a world of culinary delight. If you’re seeking a dessert that beautifully balances citrusy freshness, tender crumb, and a delightful crunchy texture, then look no further than the orange cake with crumble. This tantalizing treat takes the classic concept of an orange-infused cake to new heights by adding a generous layer of crumbly goodness on top. Join us on a journey to discover the harmonious marriage of zesty oranges and buttery streusel in this mouthwatering dessert. Here’s a recipe for an orange cake with a crumble :
Ingredients:
For the cake:
– 2 cups all-purpose flour
– 1 1/2 teaspoons baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 tablespoon orange zest
– 3/4 cup orange juice
– 1/4 cup milk
This recipe is better than most Chinese takeout versions
Creamy Potato Soup
Loved it! I made this for my son-in-laws 40th birthday party and it was a hit
Ultimate Vanilla Flan in Caramel Arro Mold – A Rich and Creamy Classic Dessert
Simple Seafood Gratin
Place 1 Roll Of Toilet Paper In The Closet And You Will Be Surprised By The Result
EASY FRIED CHEESE BITES
When squeezing lemons, don’t make the mistake of throwing away the seeds: they are worth their weight in gold used this way
Funfetti Millionaire Cake
