Ingredients:
4 lbs beef chuck roast
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1 large onion, thinly sliced
4 cloves garlic, minced
1 cup beef broth
1/2 cup soy sauce
1 tablespoon Worcestershire sauce
1 bay leaf
1 teaspoon dried thyme
6-8 hoagie rolls
8-12 slices provolone cheese
BAKED CABBAGE STEAKS: A Creative Twist on a Humble Veggie
Fig and Orange Tarte Tatin Recipe
This dish consistently captivates every audience at any gathering.
My Exploration of Crack Chicken Pinwheels
Say goodbye to fruit flies and mosquitoes forever – the paper towel trick changes everything
Title: Ultimate Sparkling Hugo Cake: A Refreshing Summer Treat with Prosecco, Elderflower Syrup, and Lime
Place three bay leaves under the bed before bed: here’s why
A mother gains online attention for the shirt she compelled her son to wear to school.
Cheesy Garlic Cruffin
