Muffins ready for the oven in 2 minutes

Prepare the Chocolate:
- Begin by breaking the chocolate into small pieces. Set aside for later.
Mix the Batter:
- In a mixing bowl, combine the softened butter, flour, sugar, salt, milk, vanilla sugar, baking powder, and eggs.
- Using a wooden spoon, stir the ingredients together until a smooth batter forms. Ensure that everything is well incorporated.
Add Chocolate Chips:
- Gently fold the chocolate pieces into the muffin batter. The chocolate will add a delicious and sweet surprise to the muffins.
Fill Muffin Cups:
- Preheat the oven to 180°C (350°F).
- Spoon the muffin batter into muffin cups, distributing it evenly.

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