Ingredients:
For the Cake:
3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups butter, softened
2 cups granulated sugar
5 large eggs
1 teaspoon vanilla extract
1 teaspoon coconut extract
1 cup canned coconut milk (full-fat)
1 cup shredded coconut (sweetened)
For the Glaze:
1 cup powdered sugar
2-3 tablespoons coconut milk
1/2 teaspoon coconut extract
Shredded coconut for garnish (optional)
Instructions:
Creamy Beef Rigatoni with Parmesan Recipe
After having this, I’m never eating corn any other way!
Yum! Made this for friends at church, and everyone asked for the recipe!
The Ultimate Guide to Cleaning Your Oven: A Simple Yet Effective Method
Creamy Shrimp Scampi Bliss”
How to clean your shower door so it stays clean 3x longer
INDIAN FRYBREAD RECIPE
HOMEMADE CHEESY GARLIC BREADSTICKS
Mom Taught Me – And You Don’t Need Cake: It’s Twice as Delicious as All Cakes, A Light and Soft Cake
