Ingredients:
4 tbs. extra-virgin olive oil
4 garlic cloves minced or pressed
½ tsp. dried oregano
½ tsp. dried basil
½ tsp. Kosher salt
¼ tsp. freshly ground black pepper
Zest of 1 lemon
2 pounds shrimp peeled and deveined*
½ cup grated Parmesan
2 tbs. chopped flat Italian parsley for garnish
Instructions:
Hands down, best party appetizer ever: Cream Cheese Rangoon Rolls
Creamy coconut pie
French Onion Chicken and Rice Recipe
My Granddaughter Kicked Me Out of the Apartment I Gifted Her — So I Gave Her a Reality Check
MILK BREAD ROLLS
Garlic Steak and Potato Foil Packs
Chocolate banana in puff pastry: you’ve never tried such an easy and delicious snack!
BANANA LEMON LOAF
My Entitled Parents Demanded That I Give Them My New House — My In-Laws Suddenly Stood up for Me
