Place all marinade ingredients in a medium bowl, whisk to combine. Place the pork chops in a plastic ziplock bag big enough to hold the chops and marinade. Add the marinade to the plastic bag. Zip it almost closed, squeeze all the air out of the bag and completely close the bag.
Place the bag in the refrigerator and marinate chops overnight, turning the bag often to make sure all the surfaces of the chops are covered in the marinade.
When it’s time to grill – remove the chops from the bag, throw away any leftover marinade. Let the chops come to room temperature before grilling. Grill chops 10 – 15 minutes, depending on the heat of your grill.
Instant Pot Ham and Bean Soup
How to Grow an Almond Tree from Seeds at Home
Irresistible Delight: Homemade Apple Fritters Recipe
In the past, it was customary for schools to commence each day with the recitation of the Pledge of Allegiance.
CROCKPOT BEEF TIPS & NOODLES!
Place a roll of toilet paper in the refrigerator, and you’ll be amazed at the results.
Single Dad of Two Girls Wakes up to Prepare Breakfast for His Daughters, Finds It Already Cooked
Garlic Beef and Asparagus Stir-Fry
Spicy Italian Crescent Ring
