Variations & Tips:
Onion Alternatives: Easily adjust to preferences by omitting onions or using thicker slices for those who might want to remove them.
Dressing Inside: For an indulgent twist, spread Thousand Island dressing inside the bread slices.
Add Greens: Incorporate lettuce or arugula for a fresh element and a bit of crunch.
Bread Substitutes: Not a fan of rye? Try sourdough or Texas toast for a different flavor and texture.
Heat Management: Keep your skillet at medium heat to ensure the cheese melts perfectly without burning the bread.
Quality Counts: Opt for high-quality Swiss cheese and fresh ground beef to elevate the taste of your Patty Melt.
Panna Cotta with chocolate and raspberries: easy and without cooking
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Sausage and cream cheese crescent rolls!
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We can’t get enough of these!
Absolutely divine! This is one of my favorite cakes ever!
Macaroni and Cheese
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