This is a favorite for weeknight meals with my husband and a crowd-pleaser at our parties (Page 2 ) | February 29, 2024
Annonce:
Ingredients:
– 1 tablespoon butter, plus a bit extra for greasing
– 6 slices rye bread, cubed
– 1 pound cooked corned beef, chopped
– 1 (14.5-ounce) can sauerkraut, drained and rinsed
– 2 cups shredded Swiss cheese
– 1/2 cup Thousand Island dressing
– 1 cup milk
– 3 large eggs
– 1 teaspoon caraway seeds (optional, for an authentic rye bread flavor)
– Salt and pepper, to taste
Directions:
Advertisement:
CROCKPOT BARBECUE RIBS
Casserole with Spinach and Potatoes: A Delight Inspired by Spain
5 tips to keep spiders away from the house
Chicken Noodle Soup with Tofu
James Woods departs from Hollywood to team up with Mel Gibson’s latest venture: a non-woke film studio
My tenant left this for me. What’s the best way to get rid of lime and rust in a sink?
