1. Preheat oven to 350 °F (180 °C) and grease two round cake pans.
2. In a large bowl, mix the flour, sugar, cocoa, baking powder, baking soda, and salt.
3. Add the eggs, milk, oil, and vanilla to the dry mix. Beat until well combined.
4. Add the boiling water and mix again until you get a smooth dough.
5. Divide the batter evenly and pour into the prepared pans.
6. Bake the cakes in the preheated oven for approximately 30-35 minutes or until a toothpick inserted in the center comes out clean.
Teriyaki Chicken and Pineapple Foil Packets
FOR THE ULTIMATE BEEF AND BARLEY SOUP
FRIED POTATOES AND ONIONS
I found a strange ring in my husband’s car and it turned my life upside down.
2 Emotional Stories of Weddings That Took Unexpected Turns
Chopped Chicken Bacon Ranch Sub
Best Southern Fried Chicken
Chris Rock wiпs lawsυit agaiпst Will Smith for that famoυs slap gettiпg a whoopiпg $40 Millioп,it has jυst become the most expeпsive slap ever!!!! (VIDEO)
America’s Oldest Department Store Is Closing All Its Stores After 200 Years
