Preheat the oven to 200C/400F. Line a large baking tray with parchment paper and set it aside.
In a small bowl, whisk together the almond flour and baking powder. In a microwave safe bowl, combine the mozzarella cheese and cream cheese and microwave in 20-second spurts until warm. Whisk together until combined and smooth.
Transfer the melted cheese into a food processor with a dough blade attachment. Add the eggs and dry ingredients and blend until the dough is smooth.
Roll out the dough into a large oval shape. Sprinkle the shredded cheese on top, leaving ½ inch around the sides.
Bake the cheese bread for 10-12 minutes, until the cheese is golden brown. Sprinkle with chopped parsley and slice lengthways.
Long John Silver’s Crispy Batter
Made this tonight and my hubby ate more than half of it
Birria Wings with Consome
Quick & Easy Vegan Lemon Mousse
Have you ever thought that with a dishwashing tablet you can solve a problem that has been bothering you for years in 5 minutes?
He Stole Our Wedding Gift—The Shocking Truth Behind My Father-in-Law’s Life-Saving Act
This is so smart!
Classic Peanut Butter Cookies
TEXAS TOAST WITH CHEESE
