Ultimate Air Fryer Baked Potatoes
Ingredients:
4 large russet potatoes.
Olive oil.
Salt.
Optional toppings: butter, sour cream, shredded cheese, chives, bacon pieces, or any preferred toppings.
Instructions:
Step 1
Wash and dry russet potatoes, then puncture them with a fork.
Step 2
Coat potatoes with olive oil and salt for crispiness.
Step 3
Preheat air fryer to 400°F (200°C) for 5 minutes.
Step 4
My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!
TEXAS SHEET CAKE RECIPE!!
Stuffed shells
HOW TO REMOVE ALL THE DIRT FROM THE WASHING MACHINE DRAWER WITH A TOOTHBRUSH
This explains why certain window grills have a curve at the bottom.
PORK ADOBO RECIPE
The Art of Selecting the Perfect Watermelon: A Guide to Sweetness and Ripeness
CREAMY POTATO & HAMBURGER SOUP
My future-wife’s bridesmaid sent me this picture of my wife and I cancelled the wedding