CHICKEN FRANCESE
TIME: 5 minutes COOK TIME: 20 minutes TOTAL TIME: 25 minutes YIELD: 6 Servings 1x
Tender chicken breasts simmered in an addicting lemon sauce with a splash of white wine! This is going to be your new go to chicken recipe!
INGREDIENTS
2 pounds boneless, skinless chicken breasts
Garlic powder
Kosher salt
Fresh Black pepper
Flour (for dusting the chicken)
2 eggs
1 tablespoon whole milk or heavy cream
3 tablespoons butter, divided
2 cups chicken stock
1/2 cup dry white wine
1 tablespoon cornstarch mixed with 1 tablespoon of water
2 tablespoons fresh lemon juice
Lemon slices
INSTRUCTIONS
Chicken and Mushroom
MELT IN YOUR MOUTH CHICKEN – A Heavenly Tender and Flavorful Delight
Doritos Taco Salad
Potatoes with onions are tastier than meat!
Loaded Zucchini Bake
Hearty Stuffed Pastry Bake with Meat, Vegetables, and Cheese
Fig and Orange Tarte Tatin Recipe
My plastic windows don’t get wet in winter. I share with you how to get rid of condensation in 3 minutes (my useful tips)
Breaking: Kid Rock’s Tribute to Toby Keith Sets New Record, Drawing More Fans Than Taylor Swift’s Biggest Show
