In a separate saucepan, heat olive oil over medium heat.
Add minced garlic and sauté until fragrant.
Stir in honey and soy sauce, allowing the mixture to simmer until slightly thickened.
7. Serve and Enjoy:
Plate the crispy chicken breasts and drizzle them with the honey garlic sauce.
Garnish with fresh herbs or sesame seeds if desired.
Oven-Baked Version: 1. Preheat and Prepare:
Preheat your oven to 425°F and lightly oil a baking sheet.
2. Bake the Chicken:
Follow steps 1 through 4 to prepare the chicken.
Place the coated chicken breasts onto the prepared baking sheet.
Bake in the preheated oven for 15 minutes, then flip the chicken and continue baking for an additional 10-15 minutes, or until cooked through and crispy.
3. Sauce and Serve:
Prepare the honey garlic sauce as described in step 6.
Once the chicken is cooked, drizzle it with the sauce and serve hot.
Serving Tips:
Cheesy Cauliflower Casserole
Strawberry Banana Cheesecake Salad
Chocolate Coffee Cake with Lotus Cream Topping
Spicy Elegance: Slow Cooker Sriracha Chicken with a Twist Recipe
HOMEMADE CHICKEN POT PIE
Here are natural tips for cleaning your iron
LEAN MEATLOAF DELIGHT
Breaking: NFL Bans Taylor Swift From Super Bowl, “She’s Too Distracting”
Reviving Your Mattress: A Personalized Guide to Banishing Stains and Odors
