Instructions for Achieving Success
Step 1: Combine the sugar, milk, butter, and salt in a pot. Next, simmer the mixture for 5 minutes, ensuring to stir continuously.
Step 2: Incorporate chocolate chips into the mixture while continuously stirring and heat until they are fully melted. Next, remove the mixture from the heat and include marshmallows, vanilla, and nuts by stirring well.
Step 3: Transfer the mixture onto an 8-inch pan, let it to cool, and then slice it into squares. Execute!
I don’t fry pollock, but I bake it. Just brush the fish with mustard: it’s incredibly tasty
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