No oven, no flour, quick dessert in 10 minutes! incredibly delicious (Page 2 ) | May 30, 2024
Annonce:
Dark chocolate, 150 grams
As an embellishment: chocolate
What Makes This Preparation Appeal to You
Pour milk over the cookies and then place them in the molds.
Whisk together sugar and egg yolks; include starch and vanilla essence.
After you’ve stirred, add in the milk and sweet cream. To prevent lumps, mix well before cooking, stirring regularly, until thickened.
While stirring, melt the chocolate.
After the cookies have cooled to room temperature, pour the filling over them. Cover with clear foil and refrigerate for at least three to four hours.
Sprinkle grated chocolate over top.
Advertisement:
Oven-Fried Chicken Breasts
If you put it in the washing machine, your clothes will no longer have wrinkles: throw the iron in the trash
Shepherd’s Pie Baked Potatoes Recipe
Ginger water: the healthiest drink to burn all the fat in the abdomen, neck, arms, back and thighs!
With this cleaning method, everything will shine from head to toe – zero stress and effort.
My Favorite Peanut Butter Cookies
