Every single day, whether it’s for baking or something else entirely, I use a baking sheet or shallow pan. These are the kitchen implements that we reach for most often. And with all that use comes the inevitable stains and burnt-on food residue. Even though baking pans, casserole dishes, and sheets are notoriously difficult to clean, you can make them appear like new with this ingenious technique.
Harsh chemicals and industrial-strength cleansers are unnecessary. A combination of vinegar, baking soda, and hot water is all that’s needed for this cleaning tip. The good news is that these products are really inexpensive, and the majority of people already have them in their homes.
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I don’t use vinegar at all anymore: I pour homemade limescale remover into the washing machine for a few cents – the limescale and all the dirt is gone!
Boneless skinless chicken breast
