This dish is delicious! Every time I make it, I follow the recipe to the letter (plus, I usually throw in a bag of mixed vegetables). A week ago, I prepared it using a combination of white and dark meat. Despite the unfortunate absence of frozen noodles, my supermarket had a package of cheese ravioli next to it. Considering that I tend to blindly follow recipes, this was nonetheless stressful for me! What a fantastic experience! Creamy and tasty, they didn’t soak up liquid as noodles did. It was like a pot pie without the crust, I thought.