Maple Bacon Carrots Recipe (Page 2 ) | June 28, 2024
Annonce:
Step-by-Step instructions:
Advertisement:
Step 1: Preparing the Carrots
- Peel the carrots and cut them into rounds or sticks, depending on your preference. Ensuring uniform size helps in even cooking.
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
Step 2: Coating with Flavors
- In a bowl, combine the carrot slices, olive oil, maple syrup, salt, and pepper. Toss everything together until the carrots are evenly coated with the mixture.
- Spread the coated carrots in a single layer on the prepared baking sheet.
Step 3: Adding the Bacon
- Distribute the chopped bacon pieces evenly over the carrots on the baking sheet. The bacon will infuse its delicious flavor into the carrots as it cooks.
- For extra crispy bacon, you can partially cook it beforehand and then add it to the carrots before baking.
Step 4: Baking to Perfection
Advertisement:
- Place the baking sheet in the preheated oven and bake for about 20-25 minutes or until the carrots are tender and the bacon is crispy. Keep an eye on them to prevent burning.
Step 5: Garnish and Serve
- Once done, remove the Maple Bacon Carrots from the oven and let them cool for a few minutes. Garnish with freshly chopped parsley for a pop of color and added freshness.
Creamy Dream: Banana Cream Cheesecake Bliss
Sweet Chili Sriracha Glazed Salmon
Discover the Magic of Egg Roll in a Bowl: A Low-Carb Take on a Classic!
With this simple mixture, you’ll make your home smell so good, your neighbors will get jealous. Here’s how
Propagating Roses from Cuttings: Unlocking the Secrets of Successful Cloning
6 cleaning tricks with salt to have a spotless kitchen
Sprinkle salt all over the house – here’s why it’s awesome
Indulge Without Guilt: Recipe for a Flourless, Oven-Free, Eggless Delight!
Fruit tart