Obviously, to avoid bad odors, foods must be tightly closed, especially those that give off strong odors, such as onion, cheese and several others.
Always check that everything is not bad: do not leave rotten things in the refrigerator, otherwise it will be difficult to throw them away.
Once you’ve done these things, you’ll ensure that you always have a clean, fresh, and efficient refrigerator for your food.
Savory Steak and Cheese Egg Rolls with Peppers and Onions
Chicken nuggets: quick and super crispy!
Delicious Kefir in a Few Minutes: The Laziest Recipe
My SIL and Her Family Moved in with Us & Made Me Her Maid, So I Brought Her Down to Earth
Hashbrown chicken casserole
A true hero: Mom straps baby in carseat and tosses her out second-story window just seconds before taking her final breaths
These were so good, I had no idea they were also low carb
Crack Breakfast Casserole
The age-old trick to remove all the hair and dust from the house in just 2 minutes
