
Ingredients:
For the Chicken:
– 3 chicken fillets, cut into 2 parts
– Salt, black pepper, Italian herb mix, and paprika (to taste)
For the Sauce:
– 200 ml vegetable oil
– 2 tablespoons vinegar
– 4 eggs
– 1 tablespoon mustard
– 3 cloves of garlic
– Salt and black pepper (to taste)
For the Filling:
– Chopped parsley
– 2 cloves of garlic, minced
– 150 grams of cheese, divided into 2 halves
For the Potatoes:
– 4 potatoes, cut into chunks
– Black pepper, salt, paprika (2 tablespoons each)
– Vegetable oil (2 tablespoons)
Butter Buttermilk Biscuits
Italian Cream-Filled Doughnuts
Irresistible Baked Apple Fritters: A Favorite for All Occasions
I could eat this ‘Million Dollar Pie’ every day and not get bored. It’s just that amazing
Just grate the potatoes! I have never had such a delicious dinner! Easy and cheap!
Simply placing a bowl of vinegar in the oven can permanently eliminate this issue.









