The Hack:
- After removing the plastic cover, don’t throw it away.
- Instead, turn the cover upside down and place it back on the bottle.
This simple adjustment helps control the flow of olive oil, allowing you to pour it in a steady stream. This method is perfect for when you need just a small amount of oil, giving you more precise control over your cooking.
So next time you open a bottle of olive oil, remember to save and repurpose that plastic cover. It’s a small change that can make a big difference in your kitchen!
It’s a running joke that whenever I whip up this recipe, there’s never a single bite remaining for the next day
Cowboy Baked Beans Recipe
RUDE CUSTOMER THROWS COFFEE ON MY MOM – WAIT UNTIL YOU HEAR HOW I MADE HER REGRET IT!
Incredibly shiny floor, use this ingredient: it’s amazing
This recipe is better than most Chinese takeout versions
Lemons, if you grow them like this they will last you all year round: the very simple method
