If you have an orange and some milk at home, you’re in for a treat! This easy and delightful flan recipe is a twist on the classic, using just a few simple ingredients and no added sugar. It’s a great way to enjoy a creamy dessert that’s both satisfying and healthy. Let’s dive into this unique and tasty recipe.
INGREDIENTS
- 1 large orange
- 2 cups milk (dairy or plant-based)
- 3 large eggs
- 1 tablespoon honey or maple syrup (optional, for natural sweetness)
- 1 teaspoon vanilla extract
- A pinch of salt
INSTRUCTIONS
1. Prepare the Orange:
- Zest the Orange: Start by zesting the orange. Set the zest aside.
- Juice the Orange: Cut the orange in half and squeeze out the juice. You should get about 1/2 cup of fresh orange juice.
2. Prepare the Flan Mixture:
- Heat the Milk: In a small saucepan, heat the milk over medium heat until it’s warm but not boiling. Remove from heat.
- Combine Ingredients: In a large bowl, whisk together the eggs, orange zest, orange juice, honey or maple syrup (if using), vanilla extract, and a pinch of salt.
Homemade Three-Ingredient Strawberry Ice Cream
Baked Apples with Feta, Honey, and Cranberries
Traditional Bread Pudding with Vanilla Sauce: A Timeless Dessert from Grandma’s Kitchen
Red stoneware floor on the balcony, what to do to make it shine again
The trick to clean the oven « without effort ». Even burnt fat disappears
Tom Selleck’s Health Struggles Threaten Beloved Show
Easy Black Bean Taco Recipe
Woman tries to take her seat on a plane – but she refuses, and what happens next has the internet is divided
APPLE SPICE FRITTER BREAD
