Tips and Variations
Substitute more of your preferred spring veggies, such leeks or green onions, for the chicken to make it vegetarian.
– A In addition to soaking up all the flavors of your lasagna while they cook, no-boil noodles are a terrific time saver.
– A To add a little crunch to the top, try topping the cheese with a mixture of breadcrumbs and grated Parmesan before baking.
– A If you’re not a fan of Alfredo sauce, try making a béchamel sauce with Pecorino Romano cheese instead.
– A Fresh herbs, when added just before serving, not only brighten the meal visually, but also bring forth its full flavor. A chiffonade of basil or fresh parsley would be lovely.
I always soak chicken from the store in salt water. Sorry I didn’t know about this before
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