Ingredients
Carrot cake:
3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 /2 teaspoons ground ginger
1/4 teaspoon ground
1/8 teaspoon ground
3 large eggs
3/4 cup refined sugar
2 tablespoons oil (canola or vegetable)
1 teaspoon vanilla extract
2 cup carrots
BEST Cream Cheese Frosting:
8 ounces cream cheese, cold
8 tablespoons (1/2 cup or 1 stick) butter, room temperature
1 cup powdered sugar
1 teaspoon vanilla extract
Chicken Tikka Pizza Recipe
Super Moist Chocolate Cake with Perfect Chocolate Ganache
Deliciously Simple: 3-Ingredient Slow Cooker Kalua Pig Recipe
Don’t throw it in the trash: this way you can make a burnt pot look like new
Potato and Ground Beef Casserole
Blackberry Thyme Baked Brie En Croute
How to make a multipurpose cleaner to perfume the whole house
Entitled Hotel Guest Mocked My Mom Who Works as a Maid, so She Taught Her Never to Mess with Housekeeping Again
How to Grow Cucumbers on a String: A Beginner’s Guide to Space-Saving Container Gardening
