Step 5: Combine the Pasta and Sauce
Pour the butternut squash sauce back into the skillet and heat over medium-low heat. Add the cooked pasta and toss to coat the pasta evenly with the sauce. Cook for 2-3 minutes until the pasta is heated through.
Step 6: Serve
Divide the pasta into serving bowls. Garnish with freshly chopped parsley and vegan parmesan cheese, if desired. Serve immediately and enjoy!
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Served this at a party the other day, and everyone raved about how good this tasted. Plus, it’s only 4 ingredients.
