Step 5: Combine the Pasta and Sauce
Pour the butternut squash sauce back into the skillet and heat over medium-low heat. Add the cooked pasta and toss to coat the pasta evenly with the sauce. Cook for 2-3 minutes until the pasta is heated through.
Step 6: Serve
Divide the pasta into serving bowls. Garnish with freshly chopped parsley and vegan parmesan cheese, if desired. Serve immediately and enjoy!
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Crab and Shrimp Seafood Bisque – OMG DON’T LOSE THIS
Baked potato
At 60 and No Longer Have Wrinkles! My Grandmother Removed All the Wrinkles from Her Face with Cream from Onion Peels
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MEAT AND POTATO CASSEROLE
This cake is absolutely amazing, hands down one of the best I’ve ever made
