Fluffy Japanese Soufflé Pancakes
Ingredients:
2 large eggs
2 tablespoons milk
½ teaspoon vanilla extract
1 teaspoon lemon zest (optional)
¼ cup all-purpose flour (fluffed, spooned, and leveled)
¼ teaspoon baking powder
½ teaspoon white vinegar (or lemon juice)
2 tablespoons granulated sugar
Oil for cooking
Optional toppings:
Sweetened whipped cream
Assorted berries
Powdered sugar
Maple syrup
Sweetened whipped cream (optional):
½ cup heavy cream (cold)
1 tablespoon granulated sugar (more or less to taste)
½ teaspoon vanilla
Directions:
Wowza! 5-Ingredient Garlic Butter Shrimp: The Easiest, Most Delicious Dish You’ll Ever Make!”
DOES ANYONE HERE ACTUALLY STILL EAT Sweet Potato Pie
Pasta Carbonara: A Classic Italian Comfort Dish
Homemade Crunch Wrap Supremes
Creamy Pan Fried Chicken
“Graduation Horror: Dad Storms Stage and Attacks Black Superintendent, Ruining High School Senior’s Big Day!”
Butter Swim Biscuits
After 23 Years of Marriage, Wife Asks Husband on a Date and Learns He Is Ashamed of Her — Story of the Day
CREAMY BAKED MAC AND CHEESE
