Ingredients
**For the Cheesecake Filling:**
– 1 package (8 ounces) cream cheese, softened
– 1/4 cup granulated sugar
– 1 teaspoon vanilla extract
**For the Dough:**
– 1 can (8 ounces) refrigerated crescent roll dough
**For the Coating:**
– 1/2 cup granulated sugar
– 1 tablespoon ground cinnamon
**For Frying:**
– Vegetable oil for frying
Hummingbird Bread
Vegan French Croissants
I make these at least 8 times a year because they are so good and easy! Can taste it now!
Homemade Flour Tortillas!
The whole internet collaborated and couldn’t find what this is. I’m not sure what this is, 50% of people don’t know too…
Dennis Quaid Signs $100 Million Deal With Warner Bros. A For Non-Woke Movie After Success of Reagan
Creamy Potatoes with Cheese and Garlic
MINI PINEAPPLE UPSIDE DOWN CAKES
This is my hubby’s favorite recipe. He asks for it so often, I really need to teach him how to make it
