Ingredients
ground beef, one pound
Chopped onion, one medium-sized
2 minced garlic cloves
One sliced green bell pepper
One jar of marinara sauce, measuring 24 ounces
One can of chopped tomatoes (15 oz.)
dried oregano, 1 teaspoon
dried basil, 1 teaspoon
1/4 teaspoon of salt
one-half teaspoon of black pepper
Uncooked mostaccioli pasta, 2 cups
Tossed mozzarella cheese, 2 cups
1/4 cup of Finely grated Parmesan
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
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My kids found this in the kitchen, in the rice bowl they were going to eat! They were so scared. We don’t know what it is.
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