Recipe
Expertly seasoned and oven roasted to perfection, these chicken drumsticks are so delicious, so juicy, so tender, you will not believe you made them with this simple recipe.
Ingredients
6 chicken legs
2 tsp paprika
1.5 tsp kosher salt
1 tsp onion powder
1 tsp garlic powder
1 tsp rosemary, dried
1 tsp parsley flakes
½ tsp ground black pepper
½ tsp ground mustard
1 tbs olive oil
Cook Mode Prevent your screen from going dark
Instructions
Preheat oven to 425°(F)
Pat chicken legs dry with a paper towel and trim any excess skin
Place chicken legs in a large ziptop bag and add olive oil. Close bag and shake to coat chicken well with the oil.
Add seasoning mix to bag, close and shake to get chicken well coated with seasoning.
Line a baking sheet with foil and spray with non-stick cooking spray.
Place chicken legs on baking sheet and place on middle rack of oven for 40 minutes, turning halfway.
Chicken must have internal temperature of at least 165°(F), but 185-195°(F) is ideal for best results.
Let rest for several minutes before serving.
Banana-Strawberry Cheesecake Fantasy – A Fruity Dream!
Buttermilk Chess Goodness
Big Mac French Toast
How To Keep Head Lice Away From Children (And Adults!)
LEMON PEELS, THROWING THEM AWAY IS A BIG MISTAKE: IF YOU USE THEM LIKE THIS THEY ARE WORTH THEIR WEIGHT IN GOLD AT HOME
Golden chicken thighs in the air fryer: here’s how they get perfect in a few simple steps!
Candace Cameron Bure celebrates oldest son Lev’s wedding: ‘My heart is full’
My Cousin Intentionally Sewed My Wedding Dress 2 Sizes Smaller – She Was Shocked When She Saw What I Did with It
Sheet Pan Chicken with Roasted Potatoes and Green Beans
