Ingredients
For the crust:
– 1 1/2 cups graham cracker crumbs
– 1/3 cup white sugar
– 6 tablespoons butter, melted
For the filling:
– 4 (8 ounce) packages cream cheese, softened
– 1 1/4 cups white sugar
– 1/2 cup sour cream
– 2 teaspoons vanilla extract
– 4 large eggs
For the cranberry jam layer:
– 2 cups fresh cranberries
– 1/2 cup white sugar
– 1/2 cup orange juice
– Zest of 1 orange
Honey Butter Skillet Corn
I love this “Amish” recipe! Can eat it guilt free now with this version!
Learned this from my Italian mama, and it is a huge hit with our family!
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Homemade Angel Biscuits
These are divine! They taste just like the real thing!
