Waking up to the smell of cinnamon and the anticipation of a delicious breakfast can truly set the tone for a great day ahead. This Breakfast Pigs in a Blanket recipe combines the coziness of cinnamon rolls with the hearty goodness of sausage and eggs. Perfect for lazy weekends, special occasions, or even a fun breakfast-for-dinner situation.
Ingredients
3 Eggs, large
1 Tablespoon Heavy Cream, or milk
1 can Refrigerated Canned Cinnamon Rolls (8 count)
12 Sausage Links (fully cooked)
Syrup for Dipping
Cubed Steak with Onion Gravy
Mississippi Pot Roast (Slow Cooker, Stovetop, or Instant Pot)
Chicken Spaghetti
Hospital Had Never Seen A Baby Like This, But One Woman Was Desperate To Adopt
Cheesy Stuffed Meatloaf Bites
My aunt used to make this pie all the time. Spent a long time finding a recipe that reminded me of hers. This was it!
