Vegan Mexican Street Corn
Ingredients:
4 ears of corn, husked
1/4 cup vegan mayonnaise
1/4 cup dairy-free sour cream
1/4 cup chopped fresh cilantro
1/2 cup vegan shredded cheese (optional)
1 teaspoon chili powder
1 lime, cut into wedges
Salt and pepper to taste
Instructions:
Perfect Vinegar tip for preparing crispy fried potatoes
Everyone in the family loved this! 3 days later, they are still talking about it!
Hearty Potato and Meat Pie with Vegetables
Use this instead of soil, you’ve never had orchids like this: they will be very bushy
Instant Pot Turkey Breast with Gravy
Effortless Oven Cleaning: A Surprising Solution with Dishwasher Caps
Comforting Chicken & Noodles Crock Pot
Black Forest Loaf Cake
My mother-in-law doesn’t love soup too much, but she scraped the bottom of the slow cooker on this one!
