Preparation Time
Total Time: 1 hour and 10 minutes
Active Time: 20 minutes
Ingredients
8 potatoes
230 grams (5-6 slices) bacon
40 grams (3 tablespoons) butter
3 cloves garlic, minced
150 ml melted butter
1 teaspoon paprika
Salt and black pepper to taste
Directions
1. Prepare the Garlic-Butter Sauce:
In a small bowl, combine the melted butter, minced garlic, paprika, salt, and black pepper. Set aside.
Slow Cooker Tuscan Chicken
You’d be surprised at this taste! My entire family loved it
Festive Herring Lavash Roll: A Quick, Affordable Christmas Treat!
Old-Fashioned Goulash
I always threw away the oil plug: a colleague told me what it was really needed for
Why do you have to sleep with an onion in the room?
Why you should never use the quick wash cycle. Remember once and for all
Strawberry Punch
Old Fashioned Beef Stew: A Hearty and Comforting Meal
