Ingredients:
Pudding:
4 cups white bread, cubed, about 8 slices (use vegan bread)
1/2 cup raisins (optional)
2 cups non-dairy milk (such as almond, soy, coconut, or oat milk)
1/4 cup vegan butter substitute (such as Earth Balance or Miyoko’s)
1/2 cup sugar
2 flax eggs (2 tablespoons ground flaxseed + 6 tablespoons water, let sit for 5 minutes)
1 tablespoon vanilla extract
1/2 teaspoon ground nutmeg
Sauce:
1/2 cup vegan butter substitute (such as Earth Balance or Miyoko’s)
1/2 cup sugar
1/2 cup firmly packed brown sugar
1/2 cup full-fat coconut milk (from a can)
1 tablespoon vanilla extract
Instructions:
Many people get it wrong: Can you solve this tricky math problem?
What Ben Affleck said to Jennifer Lopez during their famous red carpet “argument” is revealed by lip readers.
During an Argument on the Road, My Husband Threw Me Out of the Car 30 Miles from Home – Karma Had the Last Laugh
Trust me, the key to this dish is definitely the sauce!
5 Ingredients That Will Keep Slugs Away From Your Home
Creamy and Refreshing Pineapple Banana Delight