Make apples: Preheat oven to 350° and grease a medium cooking dish with cooking spray. In a medium skillet over medium-high heat, melt 1 tbsp butter. Add apples, brown sugar, cinnamon, and salt. Cook until apples are tender, about 5 minutes. Set aside.
Remove biscuits from can and stretch slightly. Add one caramel candy and a large scoop of apple mixture to the center of a biscuit and create a ball, pinching together the loose ends of biscuit dough.
Place into a cooking dish and brush with melted butter. Sprinkle with cinnamon sugar and bake until golden, 30 to 35 minutes.
Meanwhile, make glaze: Mix together powdered sugar and cream in a medium bowl. When biscuits are out of the oven, drizzle with glaze and serve.
Quick and Easy Pepperoni Pizza Toast: A Delicious Snack for Any Occasion
Ham and Cheese Sticks
I haven’t quite tasted a cookie like this one! So good!
My Wife Found Sweaters She Knitted for Our Grandkids at a Thrift Store – She Was So Heartbroken, I Had to Teach Them a Lesson
Okay, I’m normally used to using green tomatoes, but wow, did these taste even better!.
White Chocolate Peppermint Pie: A Festive and Creamy Holiday Delight!
Found this at a yard sale but I have no idea what it is. Thoughts?
I grow tomatoes with the trick my grandfather taught me! Generous harvest
5 Tips to Eliminate Urine Odors from the Bathroom
