TO Obtain CINNAMON SUGAR TORTILLA SHELLS – Blend brown sugar and cinnamon in a bowl and set away. Using a 3.5-4 inch circle cutter, cut circles from tortillas.
Heat 1-inch oil in a pan, the temperature should be medium. Place tortilla circles, utilizing tongs, in the oil and fry for about 10-15 seconds, then turn the circles on the other side, fold them in half and fry until they become golden brown. Take them out of the pan and wait for a couple of seconds for the extra oil to drain, then IMMEDIATELY put them in the bowl with sugar and cinnamon. Spread the shells completely with this mixture. Put some of the mixtures inside of the shell, as well.
Mama’s Cornbread Dressing: A Time-Honored Comfort Dish
Best Pork Chop Recipe
Crispy French Fries and Cheese Sauce
What You Need to Know to Make Your Own Drip Sprinkler — All that is required is ten cents.
Cherry Cheesecake Lush Dessert
Elon Musk Says: “Pride Flags Should Be Banned from Classrooms, Permanently!”
I love this “Amish” recipe! Can eat it guilt free now with this version!
My Kids Listed My House on Airbnb While I Was in the Hospital — I Found a Way to Teach Them a Lesson
The Most Fluffy and Buttery Biscuits Ever