What You’ll Need :
1 pound chicken breasts, boneless skinless
1/2 pound Velveeta cheese regular or Mexican
1can Rotel tomatoes, regular or hot
1/2 pound spaghetti pasta
1/2 stick butter
1 can cream of chicken soup
1/2 medium onion, chopped
1/2 bell pepper red, green, yellow or orange chopped, your choice
Add black olives, if you like
Salt and pepper, to taste
How to Make It :
How To Get Disgusting Yellow Stains Out Of Your Mattress
LOW CARB CRACK SLAW: A Flavorful Twist on a Classic Dish
TEXAS SHEET CAKE RECIPE!!
I KICKED OUT MY GRANDPARENTS FROM MY GRADUATION — AND KARMA STRUCK BACK HARD
How to remove bleach stains from fabrics with 2 tricks
BEST STEAK
A Taste of Tradition: Amish Cinnamon Bread Recipe
The entire family loved every bite of this dish. Next time, I’ll double the batch
TACO STUFFED SHELLS: A Fusion of Comfort and Spice
