Heat the olive oil in a large skillet over medium heat. Add the onion and garlic, sautéing until the onion becomes translucent, about 3-4 minutes.
Add the ground beef to the skillet, breaking it up with a spoon. Cook until browned, about 5-7 minutes.
Season with salt, black pepper, chili powder, cumin, smoked paprika, and cayenne pepper. Stir well to combine.
Pour in the tomato sauce and beef broth. Bring the mixture to a simmer and let cook until thickened, about 10-15 minutes.
Warm the tortillas according to package instructions.
Spoon the beef mixture down the center of each tortilla, sprinkle with cheddar cheese, and roll up tightly.
Serve the burritos warm, topped with your choice of garnishes.
Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes
Kcal: 600 kcal | Servings: 4 servings😋
BANANA BREAD BROWNIES
Southern-Style Green Beans
The trick to cleaning the inside of your washing machine and avoiding paying a high electricity bill
Growing up we didn’t have a lot. My mama made this regularly. It’s simple but tasty. Also taught me a thing or two about appreciation!.
Caught in the Elevator: My Husband and Best Friend’s Secret Affair – How I Turned the Tables with Genius Revenge!
A cup of hope and a huge amount of tasty food is prepared!
Parent’s devastating decision – forced to pull the plug on 13-year-old daughter after sleepover horror
Pour vinegar in your toilet. Here’s why. This is something plumbers will never tell you
Gary Sinise Declines Collaboration with ‘Woke’ Tom Hanks on a $500,000 Project, ‘I Stay Away From Woke People’
