Vegetable soup is a comforting and healthy dish perfect for any time of the year. This easy-to-make soup is loaded with fresh vegetables, making it both nutritious and delicious. The combination of simple ingredients creates a rich, aromatic broth that warms the soul.
This homemade vegetable soup is not only nourishing but also easy to make with pantry staples. It’s perfect for a cozy dinner or a quick, healthy lunch. Enjoy this vibrant and wholesome soup as a comforting meal that’s great for the whole family!
Here’s a step-by-step guide on how to make this delightful vegetable soup from scratch.
Ingredients:
- 3 medium potatoes, peeled and diced
- 1 large carrot, peeled and chopped
- 1 zucchini, diced
- 1 onion, chopped
- 1 handful of fresh parsley, chopped
- 2 tablespoons olive oil
- 1 teaspoon salt (adjust to taste)
- 1 teaspoon black pepper
- 1 teaspoon turmeric powder (optional for color and added flavor)
- 6 cups of vegetable broth or water
- Fresh herbs like dill or chives for garnish (optional)
INSTRUCTIONS:
Garlic Herb Sourdough Bread Stuffed with Brie and Cranberry Sauce
Crab Salad (Seafood Salad)
Instant Pot Chicken and Sausage Jambalaya
Say goodbye to fruit flies and mosquitoes forever – the paper towel trick changes everything
Tennessee Peach Pudding
Caitlin Clark Expresses Disappointment in Brittney Griner for Kneeling During the National Anthem: ‘You’re Representing America, Yet Showing No Respect for the Country That Rescued You’
ITALIAN DRUNKEN NOODLES
This is Jethro Bodine from “The Beverly Hillbillies,” Max Baer Jr.
This Girl Who Grew Up ‘Dirt Poor’ & Whose Mom Was ‘Determined to Die’ Is a Country Music Hall of Famer
