Cherry Cheesecake Lush (Page 2 ) | September 2, 2024
Annonce:
Directions:
Advertisement:
- Mix graham cracker crumbs, melted butter, and sugar. Press into the bottom of a 9×13 inch pan to form a crust. Refrigerate for 30 minutes.
- Beat cream cheese until smooth. Add powdered sugar and vanilla, mix well. Fold in half of the whipped topping. Spread over the crust.
- Whisk together milk and pudding mix until smooth. Spread over the cream cheese layer.
- Top with cherry pie filling and remaining whipped topping.
- Refrigerate for at least 4 hours, or until set.
Prep Time: 20 minutes | Cooking Time: 0 minutes | Total Time: 4 hours 20 minutes
Kcal: 350 kcal | Servings: 12 servings
Take One Thing Off.
Baked Salmon in Foil with Asparagus and Garlic Lemon Butter Sauce
INDIAN FRYBREAD RECIPE
The 11-year-old’s audition makes the judges fall in love with her… Watch her amazing performance here…
SCALLOPED POTATOES
2-Ingredient Creamy Custard: A Cherry-Flavored Delight
Apple Cinnamon Cake Recipe
Homemade baking soda tablets to deep clean your bathroom
Easy Vegetable Beef Soup: A Hearty and Nutritious Comfort Food