Biscuits and Gravy Breakfast Casserole
Yields: 6-8 servings
Prep time: 20 minutes
Cook time: 30-35 minutes
Ingredients:
For the Gravy:
1 pound breakfast sausage (Jimmy Dean or similar), browned and crumbled
1/4 cup all-purpose flour
3 cups milk
Salt and pepper to taste
For the Biscuits:
1 (10 ounce) can refrigerated biscuit dough, cut into quarters
For the Cheese Topping:
1 cup shredded cheddar cheese
Croque monsieur with bechamel sauce
Light and Fluffy Strawberry Shortcake with Whipped Cream
If it were up to me, I’d relish this dish every day.
SOUTHERN POTATO SALAD
Breaking: CMT Issues Lifetime Ban on Taylor Swift, “She’s Worse Than Garth Brooks”
Embracing the Nostalgic Beauty of Vintage Items
My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!
Infallible tricks to remove limescale from the shower glass and make it shine
Belgian Vanilla Yogurt Waffles
