No-Bake Mini Banana Cream Pies
These bite-sized banana cream pies are creamy, crunchy, and bursting with banana flavor! They’re easy to make and perfect for parties or whenever you crave a quick, sweet treat.
Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs
1/2 cup melted butter
1/4 cup sugar
For the Filling:
1 package (3.4 oz) instant banana cream pudding mix
2 cups cold milk
1/2 cup heavy cream, whipped (for extra creaminess, optional)
For Topping:
Fresh banana slices
Whipped cream
Caramel sauce (for drizzling, optional)
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I tasted this pie and couldn’t stop eating this recipe the next day
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My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
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