A crispy, buttery, and cheesy garlic bread that’s perfect as a side dish or snack!
Ingredients:
1 loaf French bread (or any thick bread)
4 tablespoons unsalted butter, melted
3 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried parsley (or fresh, chopped)
½ teaspoon chili flakes (optional)
1 cup shredded mozzarella cheese
½ cup shredded cheddar cheese (optional for extra flavor)
2 tablespoons fresh coriander or parsley, chopped
½ teaspoon black pepper
Salt to taste
DELICIOUS WET BURRITO RECIPE
Corn cooked in a skillet with honey and butter
My aunts used to make this, and I thought it was history. Surprise! I found it, and it’s even better!
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