This silky butterscotch pie is pure comfort with its rich, caramel-like flavor and smooth, creamy filling. Topped with whipped cream and a drizzle of butterscotch sauce, it’s the perfect dessert for any occasion.
Ingredients:
For the Pie Filling:
1 pre-baked 9-inch pie crust
1 cup packed brown sugar
1/4 cup cornstarch
1/4 teaspoon salt
2 1/2 cups whole milk
3 large egg yolks
2 tablespoons unsalted butter
2 teaspoons vanilla extract
For Topping:
Whipped cream
Butterscotch or caramel sauce (for drizzling)
This Broccoli is So Delicious I Cook it Every Day! Easy Dinner Recipe with Egg
Poor Man Husband Casserole
Brown Sugar Peach Cake
Triple Crust Peach Cobbler
Goodbye, yellow streaks on the toilet, cleaning products do not solve anything: this is the only way to get rid of the problem
Discover the Refreshing Benefits of Boiled Lemon Peel Water
This is so good, you’ll want to make this tonight
Cheese and Herb Stuffed Flatbread
What a tragedy! The whole country is mourning the passing
