Directions:
Spread a layer of cream cheese evenly over each tortilla.
Trim the edges of the tortillas for a neater look (optional).
Layer your chosen ingredients, such as smoked turkey, smoked salmon, lettuce, tomatoes, cheddar cheese slices, and crab sticks.
Add fried onions for extra crunch (optional).
Roll the tortillas tightly and wrap them in plastic wrap.
Refrigerate the rolls for at least 1 hour to set.
Slice the rolls into thick pieces before serving.
Enjoy these tasty mini wraps as a perfect appetizer for any gathering!
I loved these so much back then. I’d constantly pester my mom to cook them.
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