1- Change your kitchen sponge frequently to avoid the build-up of germs and bacteria.
2- Use your sponge to clean dishes and kitchen surfaces, but remember that just rinsing it is not enough.
3- Disinfect your sponge by placing it in the dishwasher once a week.
4- Insert the sponge into the dishwasher along with the dirty dishes.
ITALIAN CRESCENT CASSEROLE
CREAMY DESSERT MADE IN A BLENDER
These are awesome, fantastic garlic flatbreads in 10 minutes
Cheesy Vegetable Casserole
Little Son Goes to Widowed Mom’s Boss to Ask for a Day Off, Next Day Boss Meets Her with Bouquet – Story of the Day
Mend your Clothes Without a Stitch: The No-Sew Hole Fixing Guide!
Chicken Alfredo Bake
A GUIDE TO ERADICATING LAUNDRY SET-IN GREASE STAINS !!
Amish Cinnamon Bread Recipe